• USF Culinary Innovation Lab (map)
  • 8130 Lakewood Main Street d104
  • Lakewood Ranch, FL, 34202
  • United States

Advance your decorating skills to create professional-looking cakes using over a dozen new border and accent techniques. Gain confidence using the Wilton Deluxe Practice Board and instruction from Julie Deffense, Certified Wilton Method Instructor, and begin designing extraordinary cakes. Each technique is broken down into simple steps to ensure success.

Learn how to pipe various borders and embellishments on a practice board before applying the techniques to your individual cake.

To purchase tickets, please click here.